What’s with Wheat?

What’s with Wheat?

  The newly released documentary What’s with Wheat? is available for FREE online viewing between now and Thursday, 30-June 2016. That’s only four (4) days away! I’ve wondered for some time why gluten has become a prime suspect in our...

Adaptogens

Last month, a colleague and I hosted our “Resilience at Midlife” workshop. A group of beautiful women gathered to learn self-compassion techniques and nutrition tips for building and maintaining resilience. At the heart of self-compassion is being kind to...